My indoor growing space is bursting at the seams with mountain mint and some very leggy tomatoes I’m babysitting for a friend while she’s on vacation. The weather has been relatively pleasant though, so I’ve gotten a few more things potted and several more trays going now as well.
• Some grasses, elderberry, and Carolina allspice in pots with some hibiscus cuttings in the box 
• Chokeberries, more elderberries, a few types of raspberries, and a few lowbush blueberries I’ve managed to keep alive after transplanting 
• Even more chokeberries, and a whole other type of raspberry (these ones are red) 
• Another round of brassicas started 
• My worksite supervisor taking a break under a second type of mountain mint I’m growing this year 
What’s growing on with you all?
Very cool! Which varieties of apple did you end up selecting, and have you decided how you’d like to train or manage them?
Yay violets! The tea is nice, and you can also use the flowers in salads for a pop of color. Also, garlic mustard -> violets; pesto, change-o?