Eggs, Salmon, Chicken Breast and Edamame are some of my favorites on the list.

  • Recant@beehaw.orgOP
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    6 months ago

    That’s what I thought. I didn’t know if certain food supply chains were more exposed to PFAS than others.

    The introduction of PFAS into food via containers is something I have been on the look out. That is is why I always use glass containers for food at home.