• 11 Posts
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Joined 1 year ago
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Cake day: June 11th, 2023

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  • I re-read books frequently. But then, I am a fast and voracious reader. I’ve recently been trimming down my library from around 7000 books due to an upcoming move, and there’s a hardcore of about 2000 I’m unwilling to get rid of because they’re either reference materials or old friends I expect to re-read before I die. There are some things (LOTR, much Heinlein, Oz books, Alice in Wonderland…) that I’ve read a dozen times or more.

    I do re-read some non-fiction, mainly history. But most of my well-worn books are fiction.



  • I tend to wing it a lot with stew-ish things. Here’s one set of rough instructions:

    • Saute any combo of mushrooms/onions/garlic/cherry tomatoes/peppers in olive oil
    • Add 3 cups water/vegetable broth, bring to boil
    • Stir in 1 cup green lentils/red lentils/yellow split peas/green split peas, stir as it comes back to a boil
    • Season with salt/pepper/smoke seasoning/chili/whatever looks good
    • Simmer 15-30 minutes till done

    Freezes fine, though I usually eat it before it makes it to the freezer