YarraByte@aussie.zoneM to Melbourne@aussie.zone · 4 months agoDiscussion Thread 📚 Tuesday 10 June 2025message-squaremessage-square87linkfedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareDiscussion Thread 📚 Tuesday 10 June 2025YarraByte@aussie.zoneM to Melbourne@aussie.zone · 4 months agomessage-square87linkfedilink
minus-squareGibsonhasafluffybutt@aussie.zonelinkfedilinkEnglisharrow-up0·4 months agoHave you ever made a meal you’d be embarrassed to show a friend? That’s the nachos I’m eating right now lol
minus-squarePeelerSheila @aussie.zonelinkfedilinkarrow-up0·4 months agoI was a vegetarian for about a decade when I was younger, and I made a lot of dhals and lentil and legume curries. A lot of the food I ate was outstandingly tasty but looked like baby shit lol
minus-squareForce_majeure123@aussie.zonelinkfedilinkarrow-up0·4 months agoNegative. I gladly share my abominations
minus-squareLowExperience2368@aussie.zonelinkfedilinkarrow-up0·edit-24 months agoAlways. Every single day. My goal is to host a dinner party and serve three courses. Then I’ll be able to die happily.
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up0·4 months agoI’m sure I could make Italians embarrassed with my rice cooker risotto. Me embarrassed, no way. It was good.
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up0·4 months agoIt should be more liquidy and less clumpy.
minus-squareDuenan@aussie.zonelinkfedilinkarrow-up0·4 months agoLots of pasta in mushroom soup. Nachos sounds like a winner though!
minus-squareStudSpud The Starchy@aussie.zonelinkfedilinkEnglisharrow-up0·4 months agoButter sketti. Spaghetti (or favourite pasta) cooked, add a bit of butter and salt - it’s my comfort food. It can be elevated by turning it into Aglio E Olio.
minus-squareLowExperience2368@aussie.zonelinkfedilinkarrow-up0·4 months agoYum. This was a common comfort meal in my childhood! Add some cheese too in my case
Have you ever made a meal you’d be embarrassed to show a friend?
That’s the nachos I’m eating right now lol
I was a vegetarian for about a decade when I was younger, and I made a lot of dhals and lentil and legume curries. A lot of the food I ate was outstandingly tasty but looked like baby shit lol
I call it mud.
Negative. I gladly share my abominations
Always. Every single day.
My goal is to host a dinner party and serve three courses. Then I’ll be able to die happily.
I’m sure I could make Italians embarrassed with my rice cooker risotto. Me embarrassed, no way. It was good.
That looks delicious.
It should be more liquidy and less clumpy.
hot wet rice
Lots of pasta in mushroom soup.
Nachos sounds like a winner though!
Butter sketti. Spaghetti (or favourite pasta) cooked, add a bit of butter and salt - it’s my comfort food.
It can be elevated by turning it into Aglio E Olio.
Yum. This was a common comfort meal in my childhood! Add some cheese too in my case
I put cheese in packet Thai soup